“My Mom was tough, but her pancakes never were!”

~Buckskin Bill

• 2 Cups Flour

• 1 Tbs Baking Powder

• 1 tsp Salt

• ¼ Cup Oil

• 1 Egg

• 2 Cups Milk

Ad ingredients in a large bowl and whisk until the mix is smooth and lump free.

Put some oil in your pan and swirl it around to help the pancakes not stick. Now, a little bit of bacon grease will do the same and taste a whole lot better! Mmmmm, Bacon!

Spoon mix into pan and let the bubbles form on top. as soon as they stop, or just about, FLIP!

This recipe will make about 20ish Silver Dollar pancakes.